Empowering Future Leaders
A Unique Foundation in Business, Hospitality, and Tourism
Step into a transformative journey with BSE, a one-week immersive program designed specifically for students aged 15-18. This program offers an exceptional blend of academic learning, hands-on workshops, and cultural experiences, providing participants with a solid introduction to the dynamic industries of business, hospitality, and tourism.
Enroll Today to Discover, Learn, and Grow!
The BSE program is more than an introduction—it’s the first step toward unlocking your potential and shaping a brighter future in the global industries of business, hospitality, and tourism.
Our upcoming sessions are scheduled for:
BSE (Business School Experience) is a one-week immersive program designed for students aged 15-18 and young adults in university. It provides hands-on workshops, professional mentorship, and cultural immersion in the fields of hospitality and tourism.
The program is hosted at the prestigious Vatel Nîmes campus in France, a globally recognized leader in hospitality and tourism education.
BSE combines academic learning with practical experiences in professional kitchens, workshops, and real-world hospitality operations. Participants also explore the elegance of French culture, making this a holistic learning experience.
Participants engage in activities such as:
Workshops on food and beverage management.
Patisserie sessions focusing on French pastries like macarons and tarts.
The art of table setting and fine dining.
Training in guest reception and hotel operations.
No prior experience is required. The program is designed for all levels, from beginners to those with some knowledge of the industry.
You can apply directly through our website on the "Application" page. Simply fill out the application form, attach the required documents, and submit your details.
Yes, all meals are included in the program fee. Meals are prepared by expert chefs, allowing you to experience authentic French cuisine.
Yes, we offer customizable schedules for groups. For example, institutions can request more workshops focused on culinary arts or hospitality management.
Yes, all participants will receive a Vatel certification at the end of the program. The certificate will outline the skills and competencies covered during the week.